International Commerce Negotiation

Korea University

Course Description

  • Course Name

    International Commerce Negotiation

  • Host University

    Korea University

  • Location

    Seoul, South Korea

  • Area of Study

    International Business, Nutrition and Food Science

  • Language Level

    Taught In English

  • Prerequisites

    Basic knowledge of economics

  • Course Level Recommendations

    Upper

    ISA offers course level recommendations in an effort to facilitate the determination of course levels by credential evaluators.We advice each institution to have their own credentials evaluator make the final decision regrading course levels.

    Hours & Credits

  • Credits

    3
  • Recommended U.S. Semester Credits
    3
  • Recommended U.S. Quarter Units
    4
  • Overview

    Introduction
    This course is to study the multilateral and bilateral trade institutions under which individual countries interact with one another to maximize their trade benefits. Based on theory and principles of international trade laws and customs, this class explores trade strategies and approaches manifested during various trade negotiations. In-depth study about the World Trade Organization and Free Trade Agreements enhances our understanding about trade negotiations and decision-making behaviors made by countries. Special attention is given to the Agreement on Agriculture in the WTO. It incorporates the cases of trade disputes among the WTO member countries and multilateral negotiation simulations by student groups.

    Course Objectives
    The course is to familiarize students with global trading systems and their agreements to the extent that the students are able to develop substantial knowledge of multilateral as well as bilateral trade rules and negotiation skills. Case studies and simulations are used to practice theory of trade negotiations and decision analysis.

Course Disclaimer

Courses and course hours of instruction are subject to change.

Eligibility for courses may be subject to a placement exam and/or pre-requisites.

Credits earned vary according to the policies of the students' home institutions. According to ISA policy and possible visa requirements, students must maintain full-time enrollment status, as determined by their home institutions, for the duration of the program.

Please reference fall and spring course lists as not all courses are taught during both semesters.

Availability of courses is based on enrollment numbers. All students should seek pre-approval for alternate courses in the event of last minute class cancellations