Education In Italy - Service Learning
Florence University of the Arts and Apicius International School of Hospitality
Area of Study
Taught In English
Course Level Recommendations
ISA offers course level recommendations in an effort to facilitate the determination of course levels by credential evaluators.We advice each institution to have their own credentials evaluator make the final decision regrading course levels.
Recommended U.S. Semester Credits4
Recommended U.S. Quarter Units6
Hours & Credits
OverviewThe first part of this course examines each stage of the Italian educational system from nursery school (asilo nido) through the various levels and choices related to secondary and high schools. The examination of Italian schooling will also be approached from a historical standpoint, in particular through the mapping of changes over the last three decades. The following questions will be examined: What is the effect of immigration on schools and how have they adapted to the recent influx of non-European pupils? What is/has been the role of the Catholic Church in state education and how has the increasingly secularized nature of Italian society impacted schooling? How has the role of the teacher changed and how does that role compare to those in other countries? How and why has the curriculum changed? The second part of the course will examine the choices for higher education from technical colleges to universities. Italy boasts the oldest universities in the world - Salerno, Bologna, Padua, and Pavia - and some lectures and discussion will be dedicated to the history of the Italian university and its role in the Renaissance period. The structure, organization, admission procedures, student life, and degree system of the modern university will be examined. This course includes service learning hours within the Florentine Community.
Courses and course hours of instruction are subject to change.
Eligibility for courses may be subject to a placement exam and/or pre-requisites.
Some courses may require additional fees.