Design for Tourist Facilities
Universidad de Barcelona
Area of Study
Hospitality and Tourism Management
Taught In English
Recommended U.S. Semester Credits3
Recommended U.S. Quarter Units4
Hours & Credits
The main objective of the course is to explain, the hotel establishment projective and building process, both from the construction point of view and the hotel point of view, so that isvalid for students from different specialties.
Analyzing the whole process from the beginning until the opening of the establishment, all interrelated elements, processes and actors involved.
Study the different models and types of hotel and what are the evolution of these trends in the future are.Understand that the whole process be directed to the end user, i.e. the client, and how they can influence both the design and the distribution of the different rooms of the hotel, in customer perception and the inner workings of the hotel itself.
Knowing what are the environmental sustainability criteria applicable to hotels and how they can influence the processes of design and construction.
Courses and course hours of instruction are subject to change.